RESTRA capabilities
Everything your restaurant actually needs
RESTRA connects the operational workflows restaurants use every day — from taking an order to reviewing performance — as one system instead of a patchwork of disconnected tools.
POS & Billing
Take dine-in, takeaway, and delivery orders from one point of sale. Bills generate from what was actually served — no manual totals, no mismatched receipts.
- Order entry for every service style
- Bills generated automatically from orders
- Bill printing for dine-in receipts
- Every sale reflected across the system
Order #1042
Butter Chicken
2 × 420
Naan
3 × 60
Mango Lassi
2 × 150
Momos (buff)
Butter Chicken
Chicken Thukpa
Veg Fried Rice
Naan
Mango Lassi
Chowmein
Gulab Jamun
QR Ordering
Customers scan the table QR code, browse the digital menu, and place orders — no app download. Orders land straight in the kitchen workflow.
- Scan-to-order, no app required
- Digital menu always up to date
- Real-time order status for guests
- Fewer misheard, miswritten orders
Table 7 · Himalayan Kitchen
Digital Menu
Butter Chicken
Rs. 420 Chef's pick
Chicken Thukpa
Rs. 320
Veg Momos
Rs. 180 Popular
Mango Lassi
Rs. 150
Scan to order
Table 7
Order Management
Track dine-in, takeaway, and delivery orders through a clear lifecycle — new, confirmed, preparing, ready, served — with history for reconciliation.
- Live view of all active orders
- Clear status transitions managed by staff
- Orders sent directly to the kitchen
- Order history for end-of-day reporting
Table 7 · 6 min
- Butter Chicken ×2
- Naan ×3
- Mango Lassi ×2
QR · Table 12 · 2 min
- Chicken Thukpa
- Veg Momos ×2
Takeaway · Done
- Chowmein
- Spring Rolls
Kitchen Workflow
Orders arrive on a shared kitchen display instead of paper tickets. Confirm, prepare, and mark ready — front of house sees every change instantly.
- Orders routed straight to the kitchen
- New → confirmed → preparing → ready → served
- Live preparation visibility for both sides
- No more guessing what's next
Table 7 · 6 min
- Butter Chicken ×2
- Naan ×3
- Mango Lassi ×2
QR · Table 12 · 2 min
- Chicken Thukpa
- Veg Momos ×2
Takeaway · Done
- Chowmein
- Spring Rolls
Inventory
Track ingredients with minimum levels, log new stock as it arrives, and get low-stock alerts before service is affected — all connected to sales.
- Ingredient-level stock tracking
- Low-stock alerts before service
- Movement in and out of the kitchen
- Stock adjusts as orders are billed
24
3
+18 / −42
Table Management
See occupancy, table-linked orders, kitchen status, and open bills as one connected flow — so busy floors stay fast during peak hours.
- Table occupancy and activity visibility
- Orders linked to tables from QR and staff
- Connected kitchen and billing context
- Know which bills are still open
Table 7 · 6 min
- Butter Chicken ×2
- Naan ×3
- Mango Lassi ×2
QR · Table 12 · 2 min
- Chicken Thukpa
- Veg Momos ×2
Takeaway · Done
- Chowmein
- Spring Rolls
Staff & Roles
Admins get full control, managers run daily operations, and workers see only the tools their job needs — permissions applied across every module.
- Admin, manager, and worker roles
- Permissions across all modules
- Task-specific worker access
- Sensitive settings stay protected
Sita (Manager)
ManagerBikash (Waiter)
WorkerKiran (Kitchen)
WorkerOwner (You)
AdminAnalytics & Reports
Today's sales, active orders, occupied tables, and inventory alerts in one live view — with reports that show what sold, what moved, and what to restock.
- Live dashboard of the day
- Sales and order volume visibility
- Inventory movement and alerts
- Reports managers actually use
Today's Sales
Rs. 284,500
+12.4%
Orders
86
+9.2%
Avg. Ticket
Rs. 1,240
+3.1%
Prep Time
12 min
−2 min
Top sellers
What is RESTRA?
RESTRA brings POS, billing, order management, QR ordering, inventory, kitchen workflows, staff permissions, table management, and reporting into one connected restaurant management system.
RESTRA
Ready to run your restaurant on one system?
Talk to the RESTRA team about your restaurant, café, or cloud kitchen — no commitment, no jargon.